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two-dishes-white-plates-on-table-against-window-kale-caesar-salad-and-mussels-with-clams

from the heart
 of the island

Happy HourAvailable from 2 pm to 5 pm daily. Deep discounts on select cocktails, beers, and wine, paired with a more 'snack-ish' style menu


Happy Hour
Daily, from 2 pm to 5 pm

Arancini
Panko crusted truffle risotto balls, served golden brown, with spiced tomato chutney
$9
Vegetarian
Vegetarian

Gnocchi
Baked hand made Parisienne gnocchi. Ask your server for todays’ preparation
$9
Vegetarian
Vegetarian

Mushroom Flatbread
Local & wild foraged mushrooms on house made bread, with roasted garlic, mozzarella, truffle mushroom crema, dressed arugula
$15
Vegetarian
Vegetarian

Fish Tacos
2 corn tacos with diced steelhead and rockfish, sautéed leek, shallot, ancho aioli, local greens, and fresh fruit salsa
$12
Gluten free
Gluten free

French Onion Toast
Local Honey Grove toast, with caramelized onion, minced herbs, and gruyere cheese
$9
Vegetarian
Vegetarian

Chips & Guac
House made chips with a classic guacamole
$6
Vegan
Vegan
Vegetarian
Vegetarian
Gluten free
Gluten free

Hummus
Warm flatbread with hummus. Paprika, chopped pecans, cilantro garnish
$7
Vegetarian
Vegetarian
Vegan
Vegan

Chicken Pot Pie
A classic chicken pot pie with local veggies, herbs, and a baked house made pastry crust
$10

Steelhead Slider
Brioche roll with pan seared steelhead, maple bourbon glaze, and goat cheese
$11

Curried Potato Hash
Our house French curry sauce on a potato hash, with cilantro and crispy shallots
$8
Vegetarian
Vegetarian
Gluten free
Gluten free

menus

Please discuss any dietary concerns with your server, as many dishes are gluten free and / or vegetarian and can be easily modified. As so many of our ingredients are sourced locally, menu items may vary depending upon availability.

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Tuesdays

Seafood Market

Tuesday evenings, enjoy our chef-curated Seafood Market Menu, showcasing the fresh Vancouver Island catch that makes coastal dining truly unique.

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Wednesdays

Date
Night 

Wednesdays are for connection. Local flavours, riverside views and the company you love. Enjoy a three-course dinner for two at one special price. 

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Thursdays

Butcher's Table

Thursdays we celebrate the art of butchery with premium cuts, slow braises and chargrilled classics—all responsibly sourced from Vancouver Island farms.

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We respectfully acknowledge that we live, work and play within the unceded territory of the K'ómoks First Nation

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1760 Riverside Lane 

Courtenay, BC V9N 8C7

Reservations: 250-338-6493

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