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work with us

We are always looking for like-minded individuals with a passion for Local Food and the Comox Valley. If you feel you would fit in with our team and vision, please let us know a little bit about you. 

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Send us your resume, and a cv that in 40 words or less describes how you feel you would be a great addition to our team. 

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Tuesdays

Seafood Market

Tuesday evenings, enjoy our chef-curated Seafood Market Menu, showcasing the fresh Vancouver Island catch that makes coastal dining truly unique.

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Wednesdays

Date
Night 

Wednesdays are for connection. Local flavours, riverside views and the company you love. Enjoy a three-course dinner for two at one special price. 

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Thursdays

Butcher's Table

Thursdays we celebrate the art of butchery with premium cuts, slow braises and chargrilled classics—all responsibly sourced from Vancouver Island farms.

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We respectfully acknowledge that we live, work and play within the unceded territory of the K'ómoks First Nation

1760 Riverside Lane 

Courtenay, BC V9N 8C7

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Reservations: 250-338-6493

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