Welcome to Locals Restaurant
DINE AROUND COMOX VALLEY, Thursday February 16th through Sunday March 12th
Please join us for a beautiful 3 course lunch for $25 or 3 course dinner for $45 during the Valley Dine Around event. Participating restaurants have crafted special menus to entice you to come out and see what our outstanding culinary scene has to offer. Make sure to get your passport "stamped" as you graze through the amazing dining opportunities. When you receive 4 stamps or more. you can submit your passport to the Vancouver Island Visitors Center by March 19th for a chance to win "Dinner out for a Year"! View our special DINE AROUND MENUS at Lunch Menu and Diner Menu
CHEF'S LONG TABLE 5 Course Gourmet Dinner Thursday, March 9, 2017 at 6:00
Locals' special event during DINE AROUND Come join us for an evening of fine food and wine and good company! Cost is $125 for food and wine, or $80 for food only (prices are inclusive of tax and gratuity). Outstanding wine pairing will be provided by Jason Hyde of Peacock and Martine. Stay tuned for the special menu. Tickets are available at Locals Restaurant, or on line through http://comoxvalleydinearound.com/events
Located at the Old House in Courtenay, our menu showcases local foods from Vancouver Island producer including bison, crab, oysters, rabbit, venison, duck, artisan cheeses, and Chef Ronald's amazing desserts.
We are very excited that Locals Restaurant has for the second time been awarded Level 3 L.E.A.F. Certification; Leaders in Environmentally Aware Food Service. We were the first, and remain the only restaurant in British Columbia to gain this recognition! Read more about this outstanding achievement in our What's Cooking Newsletter page.